$40.00 CAD
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AN INSTANT GLOBE AND MAIL AND TORONTO STAR BESTSELLER • FINALIST FOR THE 2023 BANFF MOUNTAIN PRIZE IN GUIDEBOOKSSay goodbye to ho-hum canned beans and freeze-dried camping meals. With prep-ahead...
View full product details$19.95 CAD
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Cookies I Have Loved is a compilation of my most well-used cookie recipes —a collection that includes best-sellers from the cookie bakery I opened in the...
View full product details$45.00 CAD
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Crave brings 70+ recipes for all things sweet from the founders of the Prairies’ famous bakery. Growing up on the family farm near High River, Alberta,...
View full product details$35.00 CAD – Sold Out
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A comprehensive guide and recipe collection that brings the economy and satisfaction of home cooking to disabled and neurodivergent cooks. Cripping / Crip Up: A term...
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$19.95 CAD
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Search for “clean” in online bookstores, and there are over 8,000 results in the cookbook category; the hashtag #cleaneating has been used over 43 million...
View full product details$40.00 CAD
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Equal parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year. Eat Alberta First presents...
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"A staple in Ethiopian cuisine." —Essence Magazine This debut collection of 65+ recipes, vivid photography and family anecdotes is an accessible, authentic introduction to Ethiopian...
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Food Therapy is a collection of nourishing recipes that provided Roni and her family with much comfort during times they needed it most. After finding...
View full product details$48.00 CAD
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NEW YORK TIMES BESTSELLER • You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and...
View full product details$53.00 CAD
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The only grain and legume cookbook you need!Shortlisted for the 2022 Art of Eating PrizeAs featured in Epicurious, Modern Farmer, Refinery29, Shape, Plated, Eater, Food52, Midwest Living, Bon Appetit, MindBodyGreen, The Infatuation, Associated Press, On the...
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$19.95 CAD
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Julie Van Rosendaal shared a love of cooking with her grandmother, Madelon, who not only taught her how to make flaky pastry and the very...
View full product details$53.00 CAD
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A self-care cookbook for using baking as therapy from licensed psychotherapist and master baker Jack Hazan, with 75 simple, therapeutic recipes. You may not realize it, but...
View full product details$37.50 CAD
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Over 100 Proud-to-be-Prairie recipes showcasing the seasons, produce, flavours, and traditions of one of Canada’s most exciting culinary regions.Dan Clapson and Twyla Campbell take us...
View full product details$27.99 CAD
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A NEW YORK TIMES AND INDIE BESTSELLER!Now in paperback with a brand-new author introduction!Part travelogue, part culinary history, all capitalist critique—comedian Jamie Loftus's debut, Raw Dog, will take...
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$32.00 CAD
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Embrace backcountry living at home with these delicious recipes inspired by life in the Rocky Mountains, from celebrated backcountry chef Katie Mitzel, bestselling author of The...
View full product details$29.95 CAD
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“Home cooks can add ‘a little oomph’ to weeknight meals through sauces, glazes, dressings, and dips, promises Pink Owl Kitchen blogger Boyd in her handy debut.”—Publishers WeeklyEpicurious...
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$19.99 CAD
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Get the noods you really want!Things are looking hot. Chloe Godot's Send Noods is a cleverly tantalizing book of 50 noodle recipes that will never fail to...
View full product details$24.95 CAD
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For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving...
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$29.95 CAD
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Whitewater Resort in the Selkirk Range is renowned for its spectacular scenery, deep snow and Fresh Tracks Café. Despite constant pleading from customers, recipes for...
View full product details$38.95 CAD
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No surprise that a son growing up in the kitchen alongside Shelley Adams would develop a similar passion for cooking! In this collection of all-new...
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$34.95 CAD
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If you want to know why the Whitewater Cooks series by Shelley Adams has been so successful, you have to believe in the power of...
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$36.95 CAD
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Whitewater Cooks with Passion is the fourth book in the series. The focus in this version is on fresh, healthy recipes that range from innovative...
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Modern ranch-to-table cowboy cuisine. The Wild West Cookbook brings you a new taste of cowboy comfort food, inspired by the chuckwagon and homestead cooks of the...
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A series of nasty social media messages transformed into uplifting blackout poetry inspired this collection of comforting cakes—the third in a series of small format,...
View full product details$25.99 CAD
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One of the Washington Post’s Best Cookbooks of 2024“It is one of the most generous cookbooks I have ever read. It’s revolutionary; it’s a relief.”—Washington PostA...
View full product details$39.95 CAD
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Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through...
View full product detailsBluerock Gallery Inc. acknowledges the land in which it is is situated on as the traditional territories of the Blackfoot Confederacy (Siksika, Kainai, Piikani), the Tsuut’ina, the Îyâxe Nakoda Nations, the Métis Nation (Region 3), and all people who make their homes in the Treaty 7 region of Southern Alberta.
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