Products

An Edible History of Humanity

$24.00 – Sold Out

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The bestselling author of A History of the World in 6 Glasses charts the enlightening history of humanity through the foods we eat.More than simply sustenance, food...

Aprés all Day

$39.95

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For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the...

Boreal Feast

$28.95 – Sold Out

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From the author of The Boreal Gourmet comes another irresistible tribute to foods of the North, and this time she devotes special attention to feasts. Michele Genest’s...

Boreal Gourmet

$26.95

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"Bring me moose meat! You will not be sorry!" So says Whitehorse author and cook Michele Genest to the hunters in her circle. Wild is...

Cookies I Have Loved

$19.95

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Cookies I Have Loved is a compilation of my most well-used cookie recipes —a collection that includes best-sellers from the cookie bakery I opened in the...

Dirty Food

$19.95

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Search for “clean” in online bookstores, and there are over 8,000 results in the cookbook category; the hashtag #cleaneating has been used over 43 million...

Fermenting Made Simple

$32.00

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Looking to improve your gut health in a fun and flavourful way? This collection of 80+ recipes is a friendly, no-fuss primer on the joys...

Five-Bottle Bar

$28.00

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From the co-founder of Ampersand Distilling Company, a collection of cocktail recipes that relies on just five bottles to build your bartending style with ease...

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals

$39.99

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Balanced. Bold. Beautiful.The millions of fans of the Half Baked Harvest blog and bestselling books have fallen in love with Tieghan Gerard’s recipes for their wholesome decadence,...

I Dream of Dinner

$39.99

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150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle“Ali has pulled off the near-impossible with...

Munchy Munchy Cookbook

$28.99

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What makes good food taste good? A team of tastes and flavors of course! Fun illustrations and quirky characters bring the kitchen to life. Join...

Mushrooms

$32.99

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The 70 vegetarian recipes in Mushrooms applaud the versatility of this classic ingredient.Bestselling author of Fire, Smoke, Green, Martin Nordin, showcases creative and varied ways that mushrooms can...

New Trailside Cookbook

$19.95

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An essential cookbook packed with easy, lightweight, high energy, gourmet recipes and comprehensive outdoor cooking information for hikers, day-trippers, canoeists and wilderness campers. The New...

Outside: Cooking Outdoors

$58.00

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Gill Meller's new book Outside is a thoughtful celebration of the joys of cooking and eating outdoors. We shouldn't be shutting doors any more – we should...

Rocky Mountain Cooking

$30.00

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Embrace backcountry living at home with these delicious recipes inspired by life in the Rocky Mountains, from celebrated backcountry chef Katie Mitzel, bestselling author of The...

Tawaw: Progressive Indigenous Cuisine

$34.95

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tawâw [pronounced ta-WOW]:Come in, you’re welcome, there’s room.Acclaimed chef Shane M. Chartrand’s debut cookbook explores the reawakening of Indigenous cuisine and what it means to...

The Boreal Herbal

$44.95

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The Boreal Herbal: Wild Food and Medicine Plants of the North is an indispensable guide to identifying and using northern North American (and in many...

The Hearth Witch's Kitchen Herbal

$27.99

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The Italian Pantry

$53.99

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"I love this book, full of joyfully simple, scrumptious, honest cooking – Theo has created the most delicious dishes. You won't be able to resist."...

The Nutmeg Trail

$56.50

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*Winner of two Gourmand World Cookbook Awards* “What a deep dive this is into the world of spice. . . . And then the recipes!...

The Vintage Baker: More than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles

$35.95

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This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and—surprise! —a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by...

True North

$40.00

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Vegetables: A Love Story

$45.00

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Among the Globe and Mail's Top 100 Books of 2021 In this follow-up cookbook to her Taste Canada Gold Winner All the Sweet Things, Renée Kohlman turns...

Whitewater Cooks

$29.95

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Whitewater Resort in the Selkirk Range is renowned for its spectacular scenery, deep snow and Fresh Tracks Café. Despite constant pleading from customers, recipes for...

Whitewater Cooks at Home

$34.95

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If you bought the first cookbook of Shelley Adams, Whitewater Cooks, you are in for a treat. Her second cookbook is even better. Complicated food...

Whitewater Cooks More Beautiful Food

$34.95

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Whitewater Cooks more Beautiful Food is full of new recipes to inspire fans and once again turn home cooks into culinary rock stars, a hallmark of...

Whitewater Cooks with Friends

$34.95

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If you want to know why the Whitewater Cooks series by Shelley Adams has been so successful, you have to believe in the power of...

Whitewater Cooks with Passion

$34.95

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Whitewater Cooks with Passion is the fourth book in the series. The focus in this version is on fresh, healthy recipes that range from innovative...

Whitewater Cooks: Together Again

$36.95 – Sold Out

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Once again, Shelley Adams demonstrates her skills in elevating simple ingredients to new, wonderfully delicious heights. In this new book, Shelley continues her innate ability...

Wild Sweetness

$36.99

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From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as...

You Are Human and You Need Cake

$19.95

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A series of nasty social media messages transformed into uplifting blackout poetry inspired this collection of comforting cakes—the third in a series of small format,...