Gifts < $50

Sift: The Elements of Great Baking

Alpine Books

$49.99 CAD – Sold Out

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Sift begins with the foundational ingredients that underpin great bakes—flour, sugar, eggs, fat—before delving into the techniques that bring recipes to life: texture, color, how things...

Cured

Alpine Books

$50.00 CAD

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Boost the flavor of any meal with Cured, a definitive guide on cooking with pickles, jams, preserves, sauces, and more—whether made from scratch or store-bought—featuring 150+ recipes...

Zaitoun: Recipes from the Palestinian Kitchen

Alpine Books

$39.95 CAD

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Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through...

Whitewater Cooks the Food We Love

Alpine Books

$38.95 CAD

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No surprise that a son growing up in the kitchen alongside Shelley Adams would develop a similar passion for cooking! In this collection of all-new...

Stuzzichini: The Art of the Italian Snack

Alpine Books

$38.00 CAD

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A FOOD & WINE BEST NEW BOOK Capture the magic of Italian happy hour with over 100 stunningly-photographed recipes for easy-to-make snacks and memorable sips. From the...

Mexico in Your Kitchen: Favorite Mexican Recipes That Celebrate Family, Community, Culture, and Tradition

Alpine Books

$38.00 CAD

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Enjoy traditional Mexican recipes from the best-selling author of The Mexican Home Kitchen in a cookbook that will remind you of home and expand your culinary repertoire.Mely...

Make it Fancy

Alpine Books

$47.00 CAD

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When Brandon Skier first created Sad Papi (@Sad_Papi) and started posting cooking videos to TikTok, he’d just lost his job as a chef at the...

Koreaworld

Alpine Books

$48.00 CAD

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A vibrant exploration of Korean cuisine, both in Korea and in Koreatowns around the globe, with more than 75 bold, flavor-packed recipes and stunning photography...

Saucy

Alpine Books

$29.95 CAD

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“Home cooks can add ‘a little oomph’ to weeknight meals through sauces, glazes, dressings, and dips, promises Pink Owl Kitchen blogger Boyd in her handy debut.”—Publishers WeeklyEpicurious...

Moosewood Restaurant Cooks at Home

Alpine Books

$38.00 CAD

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Winner of the 1995 James Beard Award for Best Vegetarian CookbookAlthough many people think that cooking without meat means spending more time in the kitchen,...

The Lost Supper: Searching for the Future of Food in the Tastes of the Past

Heritage Group Distribution

$24.95 CAD – Sold Out

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For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving...

Crip Up the Kitchen

Heritage Group Distribution

$35.00 CAD

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A comprehensive guide and recipe collection that brings the economy and satisfaction of home cooking to disabled and neurodivergent cooks. Cripping / Crip Up: A term...

Cheese Sex Death: A Bible for the Cheese Obsessed

Alpine Books

$41.50 CAD – Sold Out

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rom Erika Kubick—lauded cheesemonger and creator of the popular blog Cheese Sex Death—a bible for everything you need to know about cheese. For many people, the world...

Anna Olson's Baking Wisdom

Alpine Books

$50.00 CAD

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The Globe and Mail #1 bestselling cookbook! Give the gift of good baking with the baking bible every baker needs to own—from Canada’s most celebrated baker."Canada’s...

Cook it Wild

Alpine Books

$40.00 CAD

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AN INSTANT GLOBE AND MAIL AND TORONTO STAR BESTSELLER • FINALIST FOR THE 2023 BANFF MOUNTAIN PRIZE IN GUIDEBOOKSSay goodbye to ho-hum canned beans and freeze-dried camping meals. With prep-ahead...

Prairie: Seasonal, Farm-Fresh Recipes Celebrating the Canadian Prairies

Alpine Books

$37.50 CAD

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Over 100 Proud-to-be-Prairie recipes showcasing the seasons, produce, flavours, and traditions of one of Canada’s most exciting culinary regions.Dan Clapson and Twyla Campbell take us...

Pomegranates and Artichokes: A Food Journey from Iran to Italy

Alpine Books

$47.00 CAD

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From photographer and food writer Saghar Setareh comes a cookbook full of rich new recipes that show how ingredients and recipes–unconstrained by borders–are shared and...

Eat Alberta First

Heritage Group Distribution

$40.00 CAD

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Equal parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year. Eat Alberta First presents...

Send Noods: 50 Amazing Noodle Recipes That You Want Right Now

Alpine Books

$19.99 CAD

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Get the noods you really want!Things are looking hot. Chloe Godot's Send Noods is a cleverly tantalizing book of 50 noodle recipes that will never fail to...

Bliss on Toast

Alpine Books

$35.00 CAD

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"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."--LA Weekly"There's an art to making toast...

You Are Human and You Need Cake

Julie Van Rosendaal

$19.95 CAD

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A series of nasty social media messages transformed into uplifting blackout poetry inspired this collection of comforting cakes—the third in a series of small format,...

Wild Sweetness

Alpine Books

$36.99 CAD

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From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as...

Cookies I Have Loved

Julie Van Rosendaal

$19.95 CAD – Sold Out

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Cookies I Have Loved is a compilation of my most well-used cookie recipes —a collection that includes best-sellers from the cookie bakery I opened in the...

Whitewater Cooks: Together Again

Alpine Books

$36.95 CAD

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Once again, Shelley Adams demonstrates her skills in elevating simple ingredients to new, wonderfully delicious heights. In this new book, Shelley continues her innate ability...

True North

Alpine Books

$40.00 CAD

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A captivating look at modern Canadian cuisine--from coast to coast to coast--with one of Canada’s superstar chefs With a foreword by Jamie Oliver Derek Dammann...

Chop Suey Nation

Alpine Books

$26.95 CAD – Sold Out

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Tawaw: Progressive Indigenous Cuisine

Alpine Books

$36.99 CAD

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tawâw [pronounced ta-WOW]:Come in, you’re welcome, there’s room.Acclaimed chef Shane M. Chartrand’s debut cookbook explores the reawakening of Indigenous cuisine and what it means to...

The Boreal Herbal

Alpine Books

$44.95 CAD

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The Boreal Herbal: Wild Food and Medicine Plants of the North is an indispensable guide to identifying and using northern North American (and in many...

Roni's Kitchen

Roni Zaide

$38.00 CAD

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Enjoy 100 recipes from my food journeys around the world! In June 2019 I successfully completed a crowdfunding campaign for my first cookbook. The creation...

Whitewater Cooks

Alpine Books

$29.95 CAD

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Whitewater Resort in the Selkirk Range is renowned for its spectacular scenery, deep snow and Fresh Tracks Café. Despite constant pleading from customers, recipes for...

Whitewater Cooks More Beautiful Food

Alpine Books

$34.95 CAD

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Whitewater Cooks more Beautiful Food is full of new recipes to inspire fans and once again turn home cooks into culinary rock stars, a hallmark of...

Whitewater Cooks with Friends

Alpine Books

$34.95 CAD

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If you want to know why the Whitewater Cooks series by Shelley Adams has been so successful, you have to believe in the power of...

Whitewater Cooks with Passion

Alpine Books

$34.95 CAD

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Whitewater Cooks with Passion is the fourth book in the series. The focus in this version is on fresh, healthy recipes that range from innovative...

Whitewater Cooks at Home

Alpine Books

$34.95 CAD

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If you bought the first cookbook of Shelley Adams, Whitewater Cooks, you are in for a treat. Her second cookbook is even better. Complicated food...

Dirty Food

Alpine Books

$19.95 CAD – Sold Out

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Search for “clean” in online bookstores, and there are over 8,000 results in the cookbook category; the hashtag #cleaneating has been used over 43 million...

Rocky Mountain Cooking

Alpine Books

$32.00 CAD – Sold Out

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Embrace backcountry living at home with these delicious recipes inspired by life in the Rocky Mountains, from celebrated backcountry chef Katie Mitzel, bestselling author of The...